Center for Agribusiness and Economic Development

 

New Publications

FSIS Proposed Shipping Regulations for Small Plants

Considerations for Selling to Whole Foods Market

Direct-To-Market Guide

Feasibility of a Multi-Species Meat Processing Facility

Marketing Produce Direct to Restaurants

Agritourism: A How-To Guide for Successful Agritourism Enterprise

2008 GA Farm Gate Report

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Federal Grant Workshop 2007

Resources available thorough the UGA Center for Agribusiness and Economic Development
John McKissick

The USDA Value Added Grant Program
Craig Scroggs

The USDA Energy Efficiency and Alternative Energy Grant and Loan Program
Craig Scroggs

USDA Energy Grants

USDA Value Added Grant Writeup

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